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Zombie Brain Cupcakes A Spooky Treat for Halloween!

Zombie Brain Cupcakes


  • Author: Louna
  • Total Time: 52 minutes
  • Yield: 12 cupcakes 1x
  • Diet: Vegetarian

Description

Zombie Brain Cupcakes are a spooky and fun dessert perfect for Halloween or any creepy celebration, featuring chocolate cake with vibrant pink and purple brain-like frosting.


Ingredients

Scale
  • 1 box of chocolate cake mix (plus ingredients required on the box, typically eggs, oil, and water)
  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Pink food coloring
  • Purple food coloring
  • 1/2 cup edible glitter (optional)
  • 1 package gummy worms (for decoration)
  • 1 package candy eyeballs (for decoration)
  • Dark cupcake liners (spooky wrappers)

Instructions

  1. Preheat the oven to the temperature specified on the chocolate cake mix box and prepare the cupcake pan with dark spooky wrappers.
  2. In a large mixing bowl, combine the chocolate cake mix with the required ingredients (eggs, oil, and water) and mix until smooth.
  3. Fill each cupcake liner about two-thirds full with the batter and bake for 18-22 minutes or until a toothpick comes out clean. Let them cool completely on a wire rack.
  4. In a large mixing bowl, beat the softened butter until creamy, then gradually add powdered sugar, milk, and vanilla extract, beating until light and fluffy.
  5. Divide the frosting into two bowls, adding pink food coloring to one and purple to the other. Use piping bags to create a brain effect on the cupcakes.
  6. Sprinkle edible glitter on top and decorate with gummy worms and candy eyeballs.

Notes

  • Use high-quality chocolate cake mix for better flavor.
  • Avoid overmixing the batter to keep cupcakes moist.
  • Consider adding sour cream or yogurt for extra moisture.
  • Store leftover cupcakes in an airtight container for up to three days.
  • For gluten-free options, use a gluten-free chocolate cake mix.
  • Prep Time: 30 minutes
  • Cook Time: 22 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cupcake
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: Zombie Brain Cupcakes, Halloween cupcakes, spooky treats, chocolate cupcakes, brain frosting