Description
Thousand Island dressing is a creamy, tangy condiment that enhances salads, sandwiches, and dips with its unique flavor profile.
Ingredients
- Mayonnaise: 1 cup
- Ketchup: 1/4 cup
- Sweet pickle relish: 2 tablespoons
- Onion: 1 tablespoon, finely chopped
- Garlic powder: 1 teaspoon
- Worcestershire sauce: 1 teaspoon
- Lemon juice: 1 tablespoon
- Salt: to taste
Instructions
- Gather all your ingredients.
- Combine the base ingredients: mayonnaise and ketchup in a mixing bowl.
- Add flavor enhancers: sweet pickle relish, onion, garlic powder, Worcestershire sauce, and lemon juice.
- Mix thoroughly and adjust consistency if needed.
- Chill the dressing for at least 30 minutes before serving.
Notes
- Choose a creamy and rich mayonnaise for the best flavor.
- Balance flavors by adjusting sweetness and tanginess to your preference.
- Store in an airtight container in the refrigerator for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Thousand Island dressing, salad dressing, homemade dressing, creamy dressing