Description
A refreshing drink that combines the earthy flavor of matcha with the sweet taste of strawberries, perfect for any time of the day.
Ingredients
- Matcha powder: 2 teaspoons (about 5 grams)
- Hot water: 1/2 cup (120 ml)
- Fresh strawberries: 1 cup (about 150 grams), hulled and sliced
- Milk: 1 cup (240 ml)
- Sweetener: Honey, agave syrup, or sugar (to taste)
- Ice cubes: As needed
- Fresh strawberry slices: For garnish
- Matcha powder: For garnish
Instructions
- Gather your ingredients.
- Prepare the strawberry mixture by blending hulled and sliced strawberries with a splash of water and sweetener until smooth.
- Whisk the matcha powder with hot water until smooth and frothy.
- Combine the ingredients by pouring the matcha at the bottom of a glass, adding the strawberry puree on top, and then gently pouring warm milk over it.
- Garnish with fresh strawberry slices and a sprinkle of matcha powder before serving.
Notes
- Use high-quality, ceremonial-grade matcha for the best flavor.
- Fresh strawberries are recommended, but frozen can be used if necessary.
- Experiment with different non-dairy milk options for a dairy-free version.
- Adjust sweetness to your preference using various sweeteners.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending and whisking
- Cuisine: Japanese
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Strawberry Matcha Latte, Matcha, Strawberry, Vegan Drink, Refreshing Beverage