Description
Sinister Sweets Candy Bark is a fun and customizable treat made with rich dark chocolate and assorted candies, perfect for any occasion.
Ingredients
- Dark chocolate – 300 grams (about 10.5 oz)
- Assorted candies – 1 cup
- Sea salt – a pinch (optional)
- Parchment paper
Instructions
- Gather your ingredients.
- Prepare your baking sheet by lining it with parchment paper.
- Melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between.
- Pour the melted chocolate onto the prepared baking sheet and spread it evenly.
- Sprinkle assorted candies over the top and press them down gently.
- Add a pinch of sea salt if desired, then refrigerate for 30-45 minutes until set.
- Once set, break the bark into pieces and serve.
Notes
- Use high-quality dark chocolate for the best flavor.
- Customize with seasonal themes or different types of candies.
- Store in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: candy bark, chocolate, dessert, customizable, festive treats