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Pumpkin chai smoothie

Pumpkin chai smoothie


  • Author: Louna
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A delightful blend of pumpkin and chai spices, this smoothie captures the essence of fall and is packed with nutrients, making it perfect for breakfast or a snack.


Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup almond milk
  • 1 ripe banana
  • 1 teaspoon chai spice blend
  • 2 tablespoons maple syrup
  • 1/2 cup Greek yogurt
  • 1 cup ice cubes

Instructions

  1. Gather your ingredients.
  2. Prepare the base by ensuring the banana is frozen and the pumpkin puree is smooth.
  3. Blend all ingredients together until smooth and creamy.
  4. Adjust consistency and flavor as needed.
  5. Serve and enjoy your pumpkin chai smoothie.

Notes

  • For a dairy-free version, use plant-based yogurt.
  • Experiment with spices to customize the flavor.
  • Consider adding protein powder or nut butter for extra nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 8g
  • Cholesterol: 5mg

Keywords: pumpkin, chai, smoothie, fall, healthy, breakfast