Description
Chicken pizza is a delightful twist on traditional pizza featuring tender, juicy chicken as the star ingredient, combined with marinara sauce, melted cheese, and various toppings.
Ingredients
- Boneless, skinless chicken breasts
- Marinara sauce
- Shredded mozzarella cheese
- Pepperoni slices (optional)
- Italian seasoning
- Olive oil
- Salt and pepper
Instructions
- Prepare the dough by mixing flour, yeast, water, and salt, then let it rise for 30 minutes.
- Cook the chicken by seasoning it and searing it in olive oil until golden brown.
- Assemble the chicken pizza by pouring marinara sauce over the chicken, adding mozzarella cheese, and arranging pepperoni slices on top.
- Bake the chicken pizza in a preheated oven at 375°F (190°C) for 20-25 minutes.
- Serve and enjoy, garnished with fresh basil leaves.
Notes
- Check the internal temperature of the chicken to ensure it reaches 165°F (74°C).
- Let the pizza rest for a few minutes before slicing.
- Experiment with different toppings and sauces for variety.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken pizza, healthy pizza, homemade pizza, easy pizza recipe