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Mummy Wrapped Brownie Bites Recipe

Mummy Wrapped Brownie Bites Recipe


  • Author: Louna
  • Total Time: 40 minutes
  • Yield: 12-24 brownie bites 1x
  • Diet: Vegetarian

Description

Mummy Wrapped Brownie Bites are a delightful treat that combines the rich, fudgy goodness of brownies with a fun Halloween twist, wrapped in white icing and topped with candy eyes.


Ingredients

Scale
  • 1 cup (200 g) granulated sugar
  • 1/2 cup (115 g) unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40 g) unsweetened cocoa powder
  • 1/2 cup (65 g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1 cup (240 ml) white icing
  • 1224 candy eyes
  • Optional: Dark chocolate or chocolate chips for garnish

Instructions

  1. Prepare the brownie batter by mixing melted butter and sugar, then adding eggs and vanilla.
  2. Bake the brownie mixture in a preheated oven at 350°F (175°C) for 20-25 minutes.
  3. Cool the brownies completely and cut them into bite-sized pieces.
  4. Wrap each brownie piece with white icing to resemble mummy bandages.
  5. Decorate with candy eyes and arrange on a plate for serving.

Notes

  • Use a piping bag for precise icing application.
  • Allow icing to set before adding candy eyes.
  • Store in an airtight container for up to three days.
  • Can be made ahead of time without icing.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie bite
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Mummy Wrapped Brownie Bites, Halloween treats, spooky desserts, chocolate brownies