Description
A rich and creamy homemade white hot chocolate.
Ingredients
Scale
- 2 cups milk
- 1 cup heavy cream
- 1 cup white chocolate chips
- 1 teaspoon vanilla extract
- Whipped cream for topping
Instructions
- In a saucepan, combine milk and heavy cream.
- Heat over medium heat until warm, but not boiling.
- Add white chocolate chips and whisk until melted.
- Stir in vanilla extract.
- Pour into mugs and top with whipped cream.
Notes
- For a sweeter drink, add more white chocolate chips.
- Use milk alternatives for a dairy-free version.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 70mg
Keywords: homemade white hot chocolate, white chocolate drink, creamy hot chocolate