Healthy Berry Streusel Bars

Healthy Berry Streusel Bars are a delicious and nutritious treat that can brighten any day. With their buttery, crumbly top layer and a sweet, juicy berry filling, these bars are a perfect snack or dessert option that fits into a healthy lifestyle. Made with wholesome ingredients, they can satisfy your sweet tooth without any guilt. The bars are naturally sweetened and full of fiber, thanks to the oats and berries, making them a great choice for breakfast, snack time, or a midday pick-me-up. Plus, they are easy to make and can be customized according to your preferences.

The combination of vibrant berries—whether you choose fresh strawberries, blueberries, or a mix of your favorites—adds a burst of flavor and numerous health benefits. Berries are packed with antioxidants, vitamins, and minerals, making these bars not just tasty but also a nourishing option for your body. With a nutty streusel topping and hints of cinnamon, you’ll be in for a treat that fills you up and gives you energy.

The Healthy Berry Streusel Bars can be enjoyed by everyone. Whether you are a busy parent looking for a healthier snack for kids, a health-conscious individual searching for a satisfying dessert option, or someone who simply loves the taste of berries, these bars are a crowd-pleaser. The delightful texture and refreshing sweetness from the berries make them a go-to recipe in any household.

Ingredients about Healthy Berry Streusel Bars

For the Healthy Berry Streusel Bars, you will need the following ingredients:

List of ingredients with measurements

  • 1 and 1/2 Tablespoons cornstarch
  • 1 and 1/2 Tablespoons water
  • 2 cups fresh or frozen mixed berries
  • 1/4 cup pure maple syrup
  • 1 Tablespoon coconut sugar, brown sugar, or granulated sugar
  • 2 and 1/2 cups old-fashioned whole rolled oats or quick oats
  • 1/2 teaspoon ground cinnamon
  • 1 cup almond butter
  • 1/4 cup pure maple syrup
  • 1/4 cup unsweetened applesauce
  • 1/4 cup coconut oil, melted (or use melted butter)
  • 1/2 cup sliced or chopped almonds
  • 1 extra Tablespoon oats

Optional ingredient substitutions

If you are looking to make some substitutions, there are a few options to enhance or alter the recipe to fit your preferences. You can replace almond butter with peanut butter or any nut or seed butter you enjoy. Instead of coconut oil, you can use melted butter or another neutral oil. If you don’t have coconut sugar, granulated sugar or brown sugar will work just fine. Finally, if you prefer to use different berries, feel free to switch them out according to what you have on hand or what’s in season.

How to Make Healthy Berry Streusel Bars

Making your Healthy Berry Streusel Bars is straightforward, and the process can be broken down into several clear steps.

Step 1: Prepare the Berry Filling

Start by whisking together the cornstarch and water in a small bowl until well combined. In a saucepan over medium heat, combine this cornstarch mixture with the fresh or frozen mixed berries, 1/4 cup of pure maple syrup, and 1 Tablespoon of coconut sugar (or your chosen sugar). Stir the mixture continuously and smash some of the berries using a fork or spoon to release their juices. Bring the mixture to a gentle simmer and let it cook for about 2 minutes. Once thickened, take it off the heat and allow it to cool completely. This berry filling will form the delicious center of your streusel bars.

Step 2: Preheat the Oven

While your berry filling cools down, preheat your oven to 350°F (175°C). It’s essential to have the oven ready to go so that the bars can bake evenly once prepared. You’ll also want to line a baking pan (preferably an 8×8 inch square pan) with parchment paper for easy removal later.

Step 3: Make the Crust Streusel

To create the oatmeal base and streusel topping, take 2 and 1/2 cups of oats and pulse them in a food processor until they reach a flour-like consistency. Transfer this oat flour to a mixing bowl. Add in the 1/2 teaspoon of ground cinnamon, 1 cup of almond butter, 1/4 cup of pure maple syrup, 1/4 cup of unsweetened applesauce, and 1/4 cup of melted coconut oil. Mix until everything is well combined. The mixture will be sticky but should hold together well.

Step 4: Assemble and Bake

Press most of the oat mixture firmly into the prepared baking pan, making sure it forms an even layer across the bottom. Next, spread the cooled berry filling evenly over the crust. Set aside a smaller portion of the crumb mixture to create the streusel topping. For the topping, mix 1/2 cup of sliced or chopped almonds into this reserved crumb mixture. Sprinkle this mixture generously over the berry layer, and then add 1 extra Tablespoon of oats to the top. Bake in the preheated oven for 27 to 31 minutes, or until the top is golden brown. Once baked, allow the bars to cool completely in the pan before cutting them into squares.

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How to Serve Healthy Berry Streusel Bars

These Healthy Berry Streusel Bars can be enjoyed in several delightful ways.

Best ways to serve Healthy Berry Streusel Bars

You can serve them as is, fresh out of the oven, or let them chill for a bit to enjoy them cold. They also make for an excellent breakfast option when paired with a glass of almond milk or coffee. For added flavor, consider drizzling a little extra maple syrup on top.

Serving suggestions or pairings

These bar treats can be enjoyed alone or paired with yogurt for a wholesome dessert. If you like a bit of crunch, a sprinkle of extra sliced almonds on top adds a delightful texture. They can also be served alongside fresh fruit or a side of whipped coconut cream for a dessert that feels indulgent yet healthy.

How to Store Healthy Berry Streusel Bars

Storing your Healthy Berry Streusel Bars properly helps preserve their freshness and flavor.

Proper storage methods

To store these bars, simply place them in an airtight container. They can sit at room temperature for a few days. For longer storage, place them in the refrigerator. If using the refrigerator, remember to separate layers with parchment paper to keep them from sticking together.

Tips for reheating or freezing

If you’d like to enjoy them warm, you can heat them in the microwave for about 15-20 seconds. For freezing, cut the bars into squares and place them in a single layer on a baking sheet in the freezer. Once frozen, transfer them to a freezer-safe bag or container. They can be stored this way for up to three months.

Tips to Make Healthy Berry Streusel Bars

Making these bars can seem simple, but a few tips can help you achieve the best results.

Common mistakes to avoid

One common mistake is overcooking the berry filling, which can lead to overly thick or gummy textures. Just simmer it long enough for it to thicken slightly. Additionally, pressing the oat mixture too hard into the pan can lead to a tough base; instead, press it down gently to keep it light and crumbly.

Helpful tips for better results

For optimal flavor, let the berry filling cool entirely before adding it to the bars. This helps preserve the berry textures and flavors. You can also experiment with spices; a pinch of nutmeg or additional cinnamon could elevate the flavor profile even more.

Variation of Healthy Berry Streusel Bars

This recipe is versatile, and you can easily make variations to suit your taste preferences.

Suggested variations or twists on the recipe

Feel free to change the berry types! Raspberries, blackberries, or even peaches can be delicious substitutes. For a chocolatey twist, mix dark chocolate chips into the topping or the berry filling for a dessert that feels indulgent.

Adjustments for dietary preferences

If you are looking for a gluten-free option, ensure that your oats are certified gluten-free. Vegans can skip almond butter or use any plant-based butter or nut butter suitable for their diet.

FAQs

What can I do if the dish isn’t turning out right?

If you notice that the bars are too crumbly, ensure you’ve pressed the mixture firmly into the pan. If the berry filling seems too thick, you can add a splash of water to loosen it up slightly before spreading it over the crust.

Can I make this ahead of time?

Absolutely! These bars can be made in advance and stored in the refrigerator or freezer. They hold their texture and flavor well, making them a great option for meal prepping.

What can I substitute for ingredients?

You can swap the almond butter for peanut butter, sunflower seed butter, or any other nut or seed butter. For the sweeteners, feel free to use agave syrup or honey. If you don’t have coconut oil, melted butter or another oil like canola or olive oil will work too.

In conclusion, Healthy Berry Streusel Bars are a fabulous balance of taste and nutrition. They’re suitable for breakfast, snacks, or dessert, making them a fantastic addition to your recipe collection. Enjoy experimenting with different variations, and treat yourself to a wholesome and tasty delight!

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Healthy berry streusel bars with berries and crumbly topping

Healthy Berry Streusel Bars


  • Author: Louna
  • Total Time: 45 minutes
  • Yield: 912 bars 1x
  • Diet: Vegan

Description

Healthy Berry Streusel Bars are a delicious and wholesome treat made with juicy berries, oats, and a nutty crumble topping. Perfect for breakfast, snacks, or dessert, these bars are naturally sweetened and full of fiber and nutrients.


Ingredients

Scale
  • 1 and 1/2 Tablespoons cornstarch
  • 1 and 1/2 Tablespoons water
  • 2 cups fresh or frozen mixed berries
  • 1/4 cup pure maple syrup (for filling)
  • 1 Tablespoon coconut sugar, brown sugar, or granulated sugar
  • 2 and 1/2 cups old-fashioned whole rolled oats or quick oats
  • 1/2 teaspoon ground cinnamon
  • 1 cup almond butter
  • 1/4 cup pure maple syrup (for crust)
  • 1/4 cup unsweetened applesauce
  • 1/4 cup coconut oil, melted (or melted butter)
  • 1/2 cup sliced or chopped almonds
  • 1 extra Tablespoon oats (for topping)

Instructions

  1. In a small bowl, whisk together the cornstarch and water.
  2. In a saucepan over medium heat, combine the berry mixture: berries, maple syrup, sugar, and cornstarch mixture. Simmer for 2 minutes, smashing some berries. Let it cool completely.
  3. Preheat oven to 350°F (175°C). Line an 8×8 inch baking pan with parchment paper.
  4. Pulse 2 1/2 cups of oats in a food processor to make oat flour. Transfer to a mixing bowl.
  5. Add cinnamon, almond butter, maple syrup, applesauce, and melted coconut oil. Mix until combined.
  6. Press most of the oat mixture evenly into the prepared pan to form the base.
  7. Spread cooled berry filling over the crust layer.
  8. Mix chopped almonds and remaining crumb mixture with 1 Tablespoon of oats for the topping. Sprinkle over the filling.
  9. Bake for 27–31 minutes or until golden brown on top.
  10. Let cool completely in the pan before cutting into squares.

Notes

  • Let the berry filling cool fully before assembling the bars.
  • Do not overcook the berry mixture to avoid a gummy texture.
  • Press the base mixture gently for a lighter texture.
  • Store in an airtight container at room temperature or in the refrigerator.
  • Freeze for up to 3 months, separated by parchment paper.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snacks, Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 210
  • Sugar: 8g
  • Sodium: 40mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: Healthy Berry Streusel Bars, berry bars, oat bars, vegan snacks, healthy desserts, fruit streusel bars

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