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Graveyard Dirt Candy Pumpkin Bars are a must-try treat!

Graveyard Dirt Candy Pumpkin Bars


  • Author: Louna
  • Total Time: 50 minutes
  • Yield: 12-16 bars 1x
  • Diet: Vegetarian

Description

Graveyard Dirt Candy Pumpkin Bars are a delightful treat that combines rich chocolate flavors with a fun Halloween theme. These bars are made with a moist chocolate base, topped with crumbled chocolate cookies to mimic dirt, and adorned with colorful candy pumpkins.


Ingredients

Scale
  • 1 cup unsalted butter – softened
  • 1 cup granulated sugar
  • 1 cup brown sugar – packed
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1 cup crumbled chocolate cookies – such as Oreos
  • 1 cup candy pumpkins
  • Additional chocolate cookie crumbs – for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a 9×13 inch baking pan by greasing it or lining it with parchment paper.
  3. In a separate bowl, whisk together the all-purpose flour, unsweetened cocoa powder, baking powder, and salt.
  4. In a large mixing bowl, beat the softened unsalted butter with granulated sugar and brown sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet mixture and mix gently until just combined.
  6. Pour the batter into the prepared baking pan and spread it evenly. Bake for 25-30 minutes, checking for doneness with a toothpick.
  7. Once baked, let the bars cool for 10-15 minutes, then transfer to a wire rack to cool completely. Top with crumbled chocolate cookies and candy pumpkins.

Notes

  • For gluten-free options, substitute all-purpose flour with a gluten-free flour blend.
  • For vegan alternatives, replace eggs with flaxseed meal or chia seeds and use plant-based butter.
  • Store in an airtight container for up to a week at room temperature or refrigerate for longer freshness.
  • Freeze wrapped tightly for up to three months.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Graveyard Dirt Candy Pumpkin Bars, Halloween dessert, chocolate bars, pumpkin bars