Description
Fruit Margarita Shots are vibrant mini cocktails combining tequila, lime, agave, and chopped fresh fruit. A refreshing party favorite!
Ingredients
Scale
- 6 oz silver tequila
- Juice of 3 limes (1 rind reserved for rimming glasses)
- 2 Tbsp agave or granulated sugar
- 1 cup ice
- Coarse or margarita salt, for rimming glasses
- Chopped strawberries
- Chopped pineapple
- Chopped blackberries
- Chopped raspberries
Instructions
- Gather all ingredients: tequila, lime juice, agave or sugar, ice, and chopped fruits. Wash and prepare the fruits.
- In a blender, combine tequila, lime juice, agave or sugar, and ice. Blend until smooth and slushy.
- Rub a lime wedge on the rim of each shot glass. Dip the rims in coarse salt to coat.
- Place a layer of chopped fruits at the bottom of each rimmed shot glass.
- Carefully pour the margarita mixture into the glasses over the fruit, leaving a little space at the top.
- Serve immediately with optional garnishes like lime wedges or mint sprigs.
Notes
- Use fresh lime juice for the best flavor.
- Chill shot glasses before serving to keep drinks colder longer.
- Try different fruits like mango or kiwi for seasonal variations.
- Freeze leftover mixture in ice trays for later use.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: Mexican-Inspired
Nutrition
- Serving Size: 1 shot
- Calories: 90
- Sugar: 6g
- Sodium: 95mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Fruit Margarita Shots, tequila fruit shots, mini margaritas, blended margarita shots, party cocktails