Description
A refreshing summer salad combining sweet watermelon, creamy feta cheese, and fresh mint, perfect for gatherings.
Ingredients
- Fresh watermelon: 4 cups, cubed
- Feta cheese: 1 cup, crumbled
- Fresh mint leaves: 1/2 cup, roughly chopped
- Olive oil: 2 tablespoons
- Balsamic vinegar: 1 tablespoon
- Salt: to taste
- Black pepper: to taste
Instructions
- Cut the watermelon into uniform cubes and place in a large mixing bowl.
- Crumble the feta cheese over the watermelon cubes.
- Roughly chop the fresh mint leaves and sprinkle over the mixture.
- Gently toss the watermelon, feta, and mint together.
- In a small bowl, whisk together the olive oil and balsamic vinegar, then drizzle over the salad.
- Toss gently again and season with salt and black pepper to taste.
Notes
- Choose a ripe watermelon for the best sweetness.
- Opt for high-quality feta cheese for richer flavor.
- Consider adding sliced cucumbers or other fruits for variation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: feta watermelon salad, summer salad, refreshing salad, healthy salad