Description
Fang Chocolate Dipped Strawberries are a delightful treat combining fresh strawberries and rich chocolate, perfect for any occasion.
Ingredients
- Fresh strawberries: 1 pound (about 450 grams), washed and dried.
- Dark chocolate: 8 ounces (about 225 grams), chopped or chocolate chips.
- White chocolate: 4 ounces (about 115 grams), chopped or chocolate chips (optional for drizzling).
- Coconut oil: 1 tablespoon (optional, for a smoother chocolate coating).
- Fresh mint leaves: for garnish (optional).
Instructions
- Gather your ingredients.
- Prepare the strawberries by rinsing and drying them.
- Melt the dark chocolate and coconut oil in a microwave-safe bowl.
- Dip the strawberries into the melted chocolate, coating them fully.
- Let the dipped strawberries set at room temperature or refrigerate for about 30 minutes.
Notes
- Use high-quality chocolate for the best flavor.
- Fresh strawberries should be bright red and firm.
- Consider adding toppings while the chocolate is still wet.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 8g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate dipped strawberries, dessert, sweet treat, easy recipe