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Delicious stuffed strawberries filled with creamy filling and topped with chocolate.

Stuffed Strawberries


  • Author: Louna
  • Total Time: 15 minutes
  • Yield: 12 stuffed strawberries 1x
  • Diet: Vegetarian

Description

Stuffed strawberries are a sweet and colorful treat made with whipped cream, chocolate sauce, sprinkles, and maraschino cherries.


Ingredients

Scale
  • 12 large strawberries
  • Reddi Whip or whipped cream
  • Chocolate sauce
  • Rainbow sprinkles
  • 12 maraschino cherries

Instructions

  1. Wash the strawberries and pat them dry. Slice off the green tops to create a flat base.
  2. Use a paring knife or melon baller to core the center of each strawberry without piercing the bottom.
  3. Fill each strawberry with whipped cream using a spoon or piping bag.
  4. Drizzle chocolate sauce over the whipped cream.
  5. Sprinkle rainbow sprinkles on top of the whipped cream.
  6. Place a maraschino cherry on top of each strawberry.
  7. Serve immediately or refrigerate briefly until ready to serve.

Notes

  • Use firm strawberries for easier coring and filling.
  • Do not overfill the strawberries to avoid messiness.
  • Cut a small piece off the bottom of each strawberry to help it stand upright.
  • Prepare just before serving for the freshest presentation.
  • Experiment with toppings like nuts, coconut, or caramel drizzle.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert, Snack
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed strawberry
  • Calories: 45
  • Sugar: 6g
  • Sodium: 5mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 2mg

Keywords: Stuffed Strawberries, whipped cream strawberries, strawberry dessert, chocolate stuffed strawberries, summer fruit treat