Description
Quick and simple breakfast tacos packed with flavor.
Ingredients
Scale
- 4 small tortillas
- 2 eggs
- 1/4 cup shredded cheese
- 1/4 cup cooked and crumbled sausage
- 1/4 cup diced tomatoes
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- In a bowl, whisk the eggs with salt and pepper.
- Heat a non-stick skillet over medium heat.
- Add the eggs and scramble until cooked through.
- Warm the tortillas in a separate skillet for about 30 seconds on each side.
- Fill each tortilla with scrambled eggs, cheese, sausage, and tomatoes.
- Garnish with fresh cilantro.
- Serve immediately.
Notes
- You can substitute sausage with bacon or vegetables for a vegetarian option.
- For extra flavor, add avocado or hot sauce.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 180mg
Keywords: easy breakfast tacos