Description
An easy no-bake 5 layer ice cream cake featuring an Oreo crust, two layers of ice cream, hot fudge, and homemade whipped cream topping.
Ingredients
Scale
- 30 regular Oreos
- 1/2 cup unsalted butter, melted
- 1 quart chocolate ice cream, softened
- 1 quart ice cream of your choice (vanilla, strawberry, mint, etc.), softened
- 1 1/2 cups hot fudge
- 1 cup heavy cream
- 2 tablespoons confectioners sugar
- 1/2 teaspoon pure vanilla extract
- Sprinkles to garnish
Instructions
- Pulse Oreos in a food processor until fine crumbs form. Mix crumbs with melted butter.
- Press mixture into bottom of ungreased 9×13 inch pan. Freeze 15 minutes.
- Spread softened chocolate ice cream evenly over crust. Freeze 15-30 minutes.
- Spread softened choice flavor ice cream evenly over chocolate layer. Freeze 15-30 minutes.
- Spread hot fudge sauce over ice cream layer. Freeze 15-30 minutes.
- Whip heavy cream with confectioners sugar and vanilla until stiff peaks form.
- Spread whipped cream over fudge layer. Sprinkle with sprinkles.
- Cover tightly and freeze at least 12 hours before serving.
- To serve, slice with a sharp knife warmed under hot water for easy cutting.
Notes
- Use gluten-free cookies for a gluten-free version.
- Choose any ice cream flavor to customize.
- Store-bought whipped topping or coconut cream can substitute homemade whipped cream.
- Freeze layers between additions to maintain structure.
- Let cake sit 5-10 minutes at room temperature before slicing for easier cutting.
- Store cake tightly wrapped in freezer to prevent freezer burn.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake, Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/12 of cake)
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Easy 5 Layer Ice Cream Cake, Oreo Ice Cream Cake, No-Bake Ice Cream Cake, Layered Frozen Dessert, Chocolate Ice Cream Cake