Description
Dill Pickle Cheese Ritz Bites are a delightful snack that combines creamy cheese with tangy dill pickles, all sandwiched between buttery Ritz crackers.
Ingredients
- Ritz crackers: 1 box (approximately 12 oz)
- Cream cheese: 8 oz (softened)
- Dill pickles: 1 cup (sliced)
- Garlic powder: 1 teaspoon
- Fresh dill: 2 tablespoons (chopped)
- Salt: to taste (optional)
Instructions
- Gather all your ingredients.
- Prepare the cheese mixture by combining softened cream cheese, garlic powder, and chopped fresh dill in a mixing bowl until smooth.
- Assemble the bites by spreading the cheese mixture on a Ritz cracker, adding a slice of dill pickle, and topping with another Ritz cracker.
- Chill the assembled bites in the refrigerator for about 30 minutes before serving.
Notes
- Experiment with different types of pickles for varied flavors.
- Consider using flavored cream cheeses for a twist.
- Store leftovers in an airtight container in the fridge for up to two days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Dill Pickle, Cheese, Ritz Bites, Snack, Appetizer