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crispy baked ranch chicken

Crispy Baked Ranch Chicken: 5 Steps to Comforting Delight


  • Author: Louna
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Crispy baked ranch chicken is a flavorful dish with a crunchy coating and zesty ranch seasoning.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup ranch dressing
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix ranch dressing, garlic powder, onion powder, salt, and pepper.
  3. Coat each chicken breast in the ranch mixture.
  4. In another bowl, combine breadcrumbs and Parmesan cheese.
  5. Dip each ranch-coated chicken breast into the breadcrumb mixture.
  6. Place the coated chicken on a baking sheet lined with parchment paper.
  7. Bake for 25-30 minutes until the chicken is cooked through and golden brown.
  8. Let it rest for a few minutes before serving.

Notes

  • Serve with your favorite dipping sauce.
  • This dish pairs well with a salad or steamed vegetables.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: crispy baked ranch chicken, baked chicken, ranch chicken