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Cinnamon roll breakfast smoothie

Cinnamon roll breakfast smoothie


  • Author: Louna
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A delicious and nutritious cinnamon roll smoothie that combines the comforting flavors of cinnamon rolls with the health benefits of a smoothie.


Ingredients

  • Rolled oats: 1/4 cup (about 25 g)
  • Banana: 1 medium, ripe
  • Almond milk: 1 cup (240 ml)
  • Greek yogurt: 1/2 cup (120 g)
  • Ground cinnamon: 1 teaspoon
  • Vanilla extract: 1 teaspoon
  • Maple syrup: 1 tablespoon (or to taste)
  • Ice: 1 cup (about 150 g)

Instructions

  1. Gather your ingredients.
  2. Blend the base ingredients: oats, banana, almond milk, and Greek yogurt.
  3. Add cinnamon and sweeteners: ground cinnamon, vanilla extract, and maple syrup.
  4. Blend until smooth, adding more almond milk if necessary.
  5. Serve and enjoy, garnishing with extra cinnamon and maple syrup if desired.

Notes

  • Soaking the oats can enhance creaminess.
  • Use ripe bananas for the best flavor.
  • Taste before serving to adjust sweetness.
  • Ice is essential for a refreshing smoothie.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 350
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 5mg

Keywords: cinnamon roll smoothie, breakfast smoothie, healthy smoothie, vegan smoothie