Description
Cajun Ranch Dressing is a creamy and zesty twist on traditional ranch dressing, combining mayonnaise, sour cream, buttermilk, and Cajun spices for a flavorful experience.
Ingredients
- Mayonnaise: 1 cup
- Sour cream: 1/2 cup
- Buttermilk: 1/4 cup
- Cajun seasoning: 2 tablespoons
- Garlic powder: 1 teaspoon
- Onion powder: 1 teaspoon
- Lemon juice: 1 tablespoon
- Fresh chives: 2 tablespoons, finely chopped
- Salt: to taste
- Pepper: to taste
Instructions
- Gather all your ingredients.
- Combine the base ingredients: mayonnaise, sour cream, and buttermilk in a mixing bowl.
- Add the Cajun seasoning, garlic powder, and onion powder to the mixture.
- Mix until smooth and creamy.
- Chill the dressing in the refrigerator for at least 30 minutes before serving.
Notes
- Use fresh ingredients for the best flavor.
- Adjust spice levels according to your taste preference.
- Store in an airtight container in the refrigerator for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Cajun
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Cajun ranch dressing, homemade dressing, salad dressing, dip, Cajun cuisine