MM Cookie Dough Fudge is a must-try dessert delight!

MM Cookie Dough Fudge is a delightful treat that combines the rich flavors of cookie dough with the creamy texture of fudge. This sweet dessert is made with simple ingredients like sweetened condensed milk, butter, and chocolate chips. The result is a luscious, no-bake fudge that tastes just like cookie dough but with a smooth, melt-in-your-mouth finish. It’s perfect for satisfying your sweet tooth or impressing guests at gatherings.

Why You Should Try MM Cookie Dough Fudge

There are many reasons to try MM Cookie Dough Fudge. First, it’s incredibly easy to make! With just a few steps, you can whip up a batch in no time. Plus, it requires no baking, making it a great option for hot days when you want a sweet treat without heating up the kitchen.

Another reason to love this fudge is its versatility. You can customize it with your favorite mix-ins, like nuts or different types of candy. This means you can create a unique version that suits your taste. Whether you’re hosting a party, celebrating a special occasion, or just treating yourself, MM Cookie Dough Fudge is sure to be a hit.

Lastly, this fudge is a fun and nostalgic dessert that brings back memories of childhood cookie dough. It’s a great way to enjoy that classic flavor in a new form. So, gather your ingredients and get ready to indulge in this delicious treat!

Ingredients for MM Cookie Dough Fudge

To create the delightful MM Cookie Dough Fudge, you’ll need a few simple ingredients. Each one plays a crucial role in achieving that rich, cookie dough flavor. Here’s what you’ll need:

• Sweetened condensed milk: 1 can (14 oz or 396 g) – This ingredient adds creaminess and sweetness to the fudge.
• Butter: 1/2 cup (113 g), unsalted – Butter provides richness and helps bind the ingredients together.
• Brown sugar: 1 cup (packed, about 220 g) – Brown sugar gives the fudge its signature cookie dough flavor and a hint of caramel.
• Vanilla extract: 1 teaspoon (5 ml) – Vanilla enhances the overall flavor, making it more aromatic and delicious.
• All-purpose flour: 1 cup (125 g) – Flour is essential for that cookie dough texture, giving it a soft and chewy feel.
• Chocolate chips: 1 cup (170 g) – Chocolate chips add a delightful burst of chocolate in every bite.
• Colorful candy-coated chocolates: 1/2 cup (about 90 g) – These candies not only add color but also a fun crunch to the fudge.

Gathering these ingredients is the first step toward making your MM Cookie Dough Fudge. Each component contributes to the overall taste and texture, ensuring a delightful treat that everyone will love. So, make sure you have everything on hand before you start cooking!

Preparation of MM Cookie Dough Fudge

Step 1: Gather Your Ingredients

Before you start making your MM Cookie Dough Fudge, it’s important to gather all your ingredients. This will make the process smoother and more enjoyable. Make sure you have sweetened condensed milk, unsalted butter, brown sugar, vanilla extract, all-purpose flour, chocolate chips, and colorful candy-coated chocolates ready. Having everything in one place will help you stay organized and focused while you cook.

Step 2: Prepare the Cookie Dough Base

Now that you have your ingredients, it’s time to prepare the cookie dough base. Start by melting the unsalted butter in a medium saucepan over low heat. Once the butter is completely melted, remove the saucepan from the heat. Next, stir in the sweetened condensed milk and brown sugar. Mix these ingredients well until the sugar is mostly dissolved. This step is crucial as it creates a smooth and creamy base for your fudge.

Step 3: Make the Fudge Layer

After you’ve prepared the cookie dough base, it’s time to add the remaining ingredients. Begin by stirring in the vanilla extract. Then, gradually add the all-purpose flour to the mixture. Mix until everything is smooth and well combined. This will give your fudge that delicious cookie dough texture. It’s important to ensure there are no lumps in the mixture, so take your time with this step.

Step 4: Combine Cookie Dough and Fudge

Once your fudge layer is ready, it’s time to fold in the fun! Gently add the chocolate chips and colorful candy-coated chocolates to the mixture. Use a spatula to fold them in carefully, ensuring they are evenly distributed throughout the fudge. This is where the magic happens, as the chocolate and candy add bursts of flavor and color to your MM Cookie Dough Fudge.

Step 5: Chill and Set the MM Cookie Dough Fudge

Now that your fudge mixture is complete, it’s time to transfer it to the prepared baking dish. Pour the mixture into the dish and spread it evenly with a spatula. Smooth the top to create a nice surface. Then, place the baking dish in the refrigerator. Let the fudge chill for at least 2-3 hours, or until it is firm and set. This chilling time is essential for achieving the perfect texture, so be patient!

Tips for Perfect MM Cookie Dough Fudge

Storage Tips for MM Cookie Dough Fudge

To keep your MM Cookie Dough Fudge fresh and delicious, proper storage is key. First, make sure the fudge is completely cooled and set before storing it. Once it’s ready, place the fudge in an airtight container. This will help prevent it from drying out and keep it tasting great.

Store the fudge in the refrigerator for up to a week. If you want to keep it longer, consider freezing it. To freeze, cut the fudge into squares and layer them between sheets of parchment paper in a freezer-safe container. This will prevent them from sticking together. When you’re ready to enjoy, simply thaw the fudge in the refrigerator for a few hours before serving.

Serving Suggestions for MM Cookie Dough Fudge

When it comes to serving your MM Cookie Dough Fudge, the options are endless! You can enjoy it as is, or get creative with some fun serving ideas. For a festive touch, consider drizzling melted chocolate over the top. This adds an extra layer of sweetness and makes it look even more appealing.

Another great idea is to serve the fudge alongside a scoop of vanilla ice cream. The combination of warm fudge and cold ice cream is simply irresistible! You can also cut the fudge into smaller pieces and serve it on a platter at parties. This makes it easy for guests to grab a piece and enjoy.

Lastly, don’t forget to pair your fudge with a warm beverage, like coffee or hot chocolate. The rich flavors of the fudge complement these drinks perfectly, making for a delightful treat any time of day. So, get ready to impress your friends and family with your delicious MM Cookie Dough Fudge!

Variations of MM Cookie Dough Fudge

Gluten-Free MM Cookie Dough Fudge

If you’re looking for a gluten-free version of MM Cookie Dough Fudge, you’re in luck! Making this treat gluten-free is simple. Just swap out the all-purpose flour for a gluten-free flour blend. Many brands offer great alternatives that work well in baking. You can also use almond flour or coconut flour for a unique twist.

When using gluten-free flour, ensure you mix it well with the other ingredients to avoid any lumps. The rest of the recipe remains the same, so you can still enjoy that delicious cookie dough flavor without any gluten. This variation is perfect for those with gluten sensitivities or anyone who prefers gluten-free options.

Vegan MM Cookie Dough Fudge

For those following a vegan diet, you can easily adapt the MM Cookie Dough Fudge recipe. Start by replacing the unsalted butter with a plant-based butter or coconut oil. This will keep the fudge creamy and rich. Next, use a vegan sweetened condensed milk alternative, which is available in many grocery stores.

When it comes to chocolate chips, make sure to choose dairy-free chocolate chips to keep the fudge vegan-friendly. The rest of the ingredients can stay the same, allowing you to create a delicious vegan treat that everyone can enjoy. This version is not only kind to animals but also just as tasty as the original!

FAQs about MM Cookie Dough Fudge

Can I freeze MM Cookie Dough Fudge?

Yes, you can freeze MM Cookie Dough Fudge! To do this, first cut the fudge into squares. Then, layer the pieces between sheets of parchment paper in a freezer-safe container. This prevents them from sticking together. When you’re ready to enjoy, simply thaw the fudge in the refrigerator for a few hours. Freezing is a great way to keep your fudge fresh for longer!

How long does MM Cookie Dough Fudge last?

When stored properly, MM Cookie Dough Fudge can last up to a week in the refrigerator. Make sure to keep it in an airtight container to maintain its freshness. If you choose to freeze it, the fudge can last for up to three months. Just remember to thaw it in the fridge before serving for the best texture and flavor.

What can I substitute for chocolate chips in MM Cookie Dough Fudge?

If you want to switch things up, there are plenty of substitutes for chocolate chips in MM Cookie Dough Fudge. You can use white chocolate chips, butterscotch chips, or even peanut butter chips for a different flavor. Chopped nuts, dried fruits, or even crushed cookies can also be great additions. Feel free to get creative and use your favorite mix-ins!

Is MM Cookie Dough Fudge safe to eat raw?

While MM Cookie Dough Fudge is made with ingredients that are generally safe, it does contain raw flour. Eating raw flour can pose a risk of foodborne illness. To make it safer, you can heat-treat the flour before using it. Simply spread the flour on a baking sheet and bake it at 350°F (175°C) for about 5 minutes. Let it cool before adding it to your fudge mixture. This way, you can enjoy your fudge with peace of mind!

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